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Blueberry Pancake Mini Muffins

IC-Friendly Recipe adapted from:


Pancake Mix (with ingredients that are IC friendly)

Fresh Blueberries


1. Mix pancake mix according to directions.

2. Spray a mini-muffin pan really generously with baking spray and fill the cups 2/3 of the way full with batter.

3. Drop 2 to 3 blueberries in each cup, leaving space in between them.

4. Pop them in a 425 degree oven for about 8 to 9 minutes.

5. Take them out when they’re nice and golden.

6. Let them sit in the pan for a couple of minutes, then turn them out. You may need to use a small, sharp knife.

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