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Meet the Callie K Nutrition Team

Callie Krajcir - MS, RD

Founder of Callie K Nutrition

As one of the only RDs in the world specializing in bladder issues, with a specific focus on interstitial cystitis (IC) (in fact, I’m one of only 2 who focus only on IC- meaning I live and breathe it), I help you understand exactly what your triggers are and minimize symptoms so you can stop living in fear and start saying YES to the things you want in life.​

 

But I’m also an IC Warrior, so I know first-hand how it feels to struggle day in and day out with excruciating pain.

 

I’ve experienced symptoms since I was very young. When I was finally diagnosed at 18, I was glad to put a name to my pain, but I didn’t realize my struggle was only beginning. 

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After I passed my board exam to become a Registered Dietitian, I decided to take matters into my own hands.

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I carefully planned out my own elimination diet and 4 months later I confidently knew how to navigate my triggers- both dietary and non-dietary, like stress and pelvic floor dysfunction.

 

I got to the point where I was 95% pain-free and I made it my mission to help others do the same.

 

So I created Road To Remission, a transformational, holistic program based on science and customized to your unique needs.

 

Now, I've helped over 100 women minimize their symptoms and get their lives back in just 3 - 6 months. And I want to help you too!

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Beverly Leveque - MS, RD

Support Dietitian

Beverly Leveque, RD has been an integral part of the Callie K. Nutrition team for nearly 2 years. Her passion is helping clients transform their lives through evidence-based nutrition practices combined with a lot of grace and compassion.

 

With over 25 years of experience as a Dietitian, Beverly has trained under Callie for 2 years and has a strong skill set to support clients with interstitial cystitis.


Beverly has a Masters degree in Wellness Promotion, providing clients with a holistic approach to achieving their goals.

 

Her deep commitment to professional growth is reflected in her recent advanced certification for treating gluten-related disorders.


Beverly has co-authored two of the Callie K Nutrition IC E-Cookbooks and meal plans. She brings creativity and practicality to the table, making eating enjoyable and accessible for those on a limited diet. Beverly enjoys helping clients tailor their eating to meet their specific dietary needs and busy lifestyles.


Beyond her professional achievements, Beverly is a compassionate listener who enjoys getting to know each Callie K Nutrition client individually.

 

When she isn’t working, Beverly enjoys an outdoor lifestyle living in the picturesque town of Boulder, CO, where she resides with her family and two dogs. In her spare time, she enjoys baking, thrifting, skiing, biking, and golfing.

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