Spinach Alfredo Sauce

IC-Friendly Recipe adapted from: allrecipes.com

Ingredients:

1/2 cup butter

3/4 cup thawed frozen chopped spinach

1 pint heavy whipping cream

3 tablespoons cream cheese

1 cup grated Parmesan cheese (if tolerated)

1 teaspoon garlic powder

1 pinch salt and ground black pepper to taste (optional)


Directions:

1. Heat butter in a saucepan over low heat; cook spinach in the melted butter until warmed, about 1 minute. Add cream and cream cheese to spinach mixture; cook and stir until cream cheese is melted, about 5 minutes.

2. Fold Parmesan cheese and garlic powder into


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