top of page

White Peppermint Hot Chocolate

Updated: Feb 19, 2022





Ingredients


8 oz. white chocolate, chopped

3 1/2 cups milk

6 hard peppermint candies, crushed fine

1/2 tsp. peppermint extract

2/3 cup whipping cream



Directions:

Beat chilled cream with crushed mints until stiff peaks form. Refrigerate for about an hour . Meanwhile, heat milk to a simmer then mix in chocolate. Whisk until chocolate is melted and smooth. Add mint extract and stir through. Pour into mugs and top with minty whipped cream.

158 views0 comments

Recent Posts

See All

Comments


bottom of page