Stuffed Meatloaf

This recipe is from an IC Safe Cookbook.


Meatloaf

In a large bowl assemble the ingredients below then set aside.

1 1/2 lbs of ground beef

1 egg

2/3 cup IC friendly bread crumbs

1/4 cup milk

1/2 tsp garlic

1/2 tsp oregano

1/2 tsp basil

1/2 tsp thyme

1/2 tsp black pepper

1 small chopped onion or chives (if can tolerate)


Filling:

In a medium bowl assemble the ingredients below

3 cups sliced mushrooms

1 tbsp butter

3 tbsp flour

1/2 a block of cream cheese cut into chunks


Blend all above ingredients together then take 2/3 of the mixture and mold into the loaf pan. Make a tunnel down the center like a hollow log. Fill the hollow center with the filling spreading evenly. Add remaining meat mixture on top making sure center is well sealed. Bake at 350 for 1 hour. Let cool slightly then cut and serve.

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