Grilled Chicken Salad with Poppyseed Dressing

Updated: Feb 19

Recipe created by Kerri Cole (@icfood4u).





Ingredients: ✨Chicken: 8 chicken breasts 1/2 cup olive oil 2 tsp kosher salt 2 tsp garlic powder 2 tsp onion powder 1/4 cup brown sugar ✨Salad Romaine, chopped Cucumbers, chopped Almonds (Trader Joe’s Honey Almonds are👍🏻) Goat Cheese (also love TJ’s honey goat cheese) ✨Poppyseed Dressing 1/4 cup pear juice 1/4 cup light olive oil (or canola oil) 1/8 teaspoon onion powder 1/4 teaspoon salt 1 Tablespoon honey (more or less to taste) 1 teaspoon poppyseeds

Directions: Marinate Chicken: Mix oil and seasonings in a bowl. Pour over chicken amd marinade for at least one hour but not more than 24 hours. Grill the chicken until done. Mix the dressing: Blend all ingredients except the poppyseeds. Taste and adjust honey and seasonings as needed. Blend completely. Finally, add poppyseeds and stir. Serve chicken and dressing over a bed of lettuce and cucumbers, and top with almonds and goat cheese.

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